Ingredients
1 tbs coconut oil or peanut oil
1 bunch pak choi (washed, quartered)
1 tbs ginger (minced)
1 garlic clove (thinly sliced)
1 tsp honey
1 tbs soy sauce
splash of toasted sesame oil
Stir-fried Pak Choi with Garlic and Ginger
by Ooooby CrewDirections
Heat oil over medium heat. Add ginger and pak choi and stir-fry for 2 minutes. Add garlic, honey and soy sauce. Cook for 2-3 minutes until just tender. Toss through sesame oil.
I feel so grateful to have Shillingford Organics deliveries available to us. We get vegetables, salad. fruit and eggs from them. The quality is superb and the website easy to use. Lucky us!
— Mary
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