Ingredients
· 3 ripe peaches, pitted
· 1 small cantaloupe, seeded and chopped from rind
· 1 cup almond milk
· 1/2 banana (optional)
· 1 teaspoon vanilla extract
· 1 tablespoon honey
Peachy Melon Pops
by Gianna Dinuzzo
Directions
Place ingredients into a blender. Blend until smooth. Pour into popsicle molds. Freeze for at least 5-6 hours, then serve. Enjoy!
Fresh!!! You really taste the difference. Organic veg and a chance to also get local sourdough bread, honey, apples, cider vinegar, etc. Flexible ordering and very responsive farm team. The veg box is a highlight of the week!
— Douglas
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