2 cups grated broccoli stalk and/or cooked florets, finely chopped
1 small onion grated or finely chopped
1 egg
1/3 cup plain flour
1/2 cup parmesan cheese, grated
1/4 teaspoon salt
Pepper, to taste
1 tablespoon fresh herbs, finely chopped (optional)
Preheat oven to 180⁰C. Mix all of the ingredients together.
Roll the mixture into teaspoon sized balls then place on a baking tray lined with baking paper.
Bake for 12-15 minutes, turning the broccoli balls about 8 minutes into cooking time.
Love my organic veg delivery from Shillingford. Lots of top quality, really fresh, local organic produce delivered to my doorstep. Great staff too. Irma who is so helpful via email and the lovely Vitalis who always delivers with a smile.
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